Cafe and bakery furniture for the working shopFor cafes, bakeries, delis and small chains. Tables and chairs go out in orders of 8 pieces or more, any mix.Talk to a specialist

Pick the piece for the job it does.

Folding chairs

Kept in the back for the overflow, folding chairs fold flat between busy days; check the seat on each listing, since some are padded and some are plain.

5 listed products · Prices in USD · Options on each product

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5 products

USD · Each product prices itself once the options are set
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Folding chairs

Notes from behind the counter

Picture the piece at four in the afternoon, after the lunch line has been through. Check the seat height against your counter and the base spread against the top. Save the models that pass to a shop plan, with a note on where each one goes.

Kept in the back for the overflow, folding chairs fold flat between busy days; check the seat on each listing, since some are padded and some are plain.

Check the furniture in both positions

Read the open dimensions and any listed folded dimensions. Plan the storage location and daily handling around the actual model, and follow the operating instructions for its folding mechanism.

Read the footprint

Compare the listed overall width and depth with the space at your table. Armrests, the table apron, and the chair back all affect how the chair fits into the arrangement.

Shop plans

Before the counts go in

Make room for folding chairs.

Look at the configured price, the parts that come with it and the floor space it eats.

Dining chair: the counter check

Mark the pull-out room behind each chair on the floor before you count seats.

Price follows the size and finish chosen, so the three travel together. Some models sell as sets; count whole sets when you tot up the shop.

Run the numbers for your own shop.

Save the configured pieces to a section of a shop plan, set the counts and watch the furniture subtotal grow.

Shop plans →

Related reading

Worth a read before the delivery truck pulls up.