Venue types · 5 min
Bakery tables beside the case: sizes, tops and a clear line
The first batch is out of the oven before the door opens, and by eight there's a line at the bakery case.
Read this guideTillworth Cafe Furniture / Topic collection
Tables and chairs for bakeries and delis
Bakeries and delis have their own rhythm: a rush at the case, a few customers who stay, a floor that gets flour and mustard on it. These articles look at the tables and chairs that fit each kind of shop.
Measure the counter first
A bakery wants tables that wipe clean of crumbs and a seat that does not mind a dusting of flour. A deli wants room for a tray and a sandwich cut in two. Both want chairs that clear the floor quickly at close. Read the article for your shop, then look through the [cafe collection](/furniture/collections/cafe).
Guides in this topic
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Venue types · 5 min
Deli tables for the lunch line: two-tops that pair and tops that wipe
At ten to twelve the deli case is full and the room is empty. By quarter past, there's a line from the slicer to the door, every tray is out.
Read this guideTake the notes to the shop floor
Shop plans
Save stools, chairs and tables with their options and counts, then copy the plan when the next shop or a refit comes round.